Violin

The violin is a wooden string instrument in the violin family. It is the smallest and highest-pitched instrument in the family in regular use. Smaller violin-type instruments are known, including the violino piccolo and the kit violin, but these are virtually unused in the 2010s. The violin typically has four strings tuned in perfect fifths, and is most commonly played by drawing a bow across its strings, though it can also be played by plucking the strings with the fingers (pizzicato). Violins are important instruments in a wide variety of musical genres. They are most prominent in the Western classical tradition and in many varieties of folk music. They are also frequently used in genres of folk including country music and bluegrass music and in jazz. Electric violins are used in some forms of rock music; further, the violin has come to be played in many non-Western music cultures, including Indian music and Iranian music. The violin is sometimes informally called a fiddle, particularly in Irish traditional music and bluegrass, but this nickname is also used regardless of the type of music played on it.
The violin was first known in 16th-century Italy, with some further modifications occurring in the 18th and 19th centuries. In Europe it served as the basis for stringed instruments used in western classical music, the viola and the violin.^[1][2][3] Violinists and collectors particularly prize the instruments made by the Stradivari, Guarneri and Amati families from the 16th to the 18th century in Brescia and Cremona and by Jacob Stainer in Austria. According to their reputation, the quality of their sound has defied attempts to explain or equal it, though this belief is disputed.^[4][5] Great numbers of instruments have come from the hands of less famous makers, as well as still greater numbers of mass-produced commercial "trade violins" coming from cottage industries in places such as Saxony, Bohemia, and Mirecourt. Many of these trade instruments were formerly sold by Sears, Roebuck and Co. and other mass merchandisers.
A person who makes or repairs violins is called a luthier or violinmaker. The parts of a violin are usually made from different types of wood (although electric violins may not be made of wood at all, since their sound may not be dependent on specific acoustic characteristics of the instrument's construction) and on the use of a pickup and an amplifier and speaker). Violins can be strung with gut, Perlon or other synthetic, or steel strings.

Tunning 

 

Violins are tuned by turning the pegs in the pegbox under the scroll, or by adjusting the fine tuner screws at the tailpiece. All violins have pegs; fine tuners (also called fine adjusters) are optional. Most fine tuners consist of a metal screw that moves a lever attached to the string end. They permit very small pitch adjustments much more easily than the pegs. By turning one clockwise, the pitch becomes sharper and turning one counterclockwise, the pitch becomes flatter.
Fine tuners on all four of the strings are a practical necessity for playing steel-core strings, and some players use them with synthetic strings as well. Since modern E strings are steel, a fine tuner is typically fitted for that string. Fine tuners are not used with gut strings, which are more elastic than steel or synthetic-core strings and do not respond adequately to the very small movements of fine tuners.
To tune a violin, the A string is first tuned to a standard pitch (usually 440 Hz). (When accompanying a fixed-pitch instrument such as a piano or accordion, the violin tunes to it.) The other strings are then tuned against each other in intervals of perfect fifths by bowing them in pairs. A minutely higher tuning is sometimes employed for solo playing to give the instrument a brighter sound; conversely, Baroque music is sometimes played using lower tunings to make the violin's sound more gentle. After tuning, the instrument's bridge may be examined to ensure that it is standing straight and centered between the inner nicks of the f-holes; a crooked bridge may significantly affect the sound of an otherwise well-made violin.
The tuning G–D–A–E is used for most violin music. Other tunings are occasionally employed; the G string, for example, can be tuned up to A. The use of nonstandard tunings in classical music is known as scordatura; in some folk styles, it is called cross tuning. One famous example of scordatura in classical music is Camille Saint-Saëns' Danse Macabre, where the solo violin's E string is tuned down to E♭ to impart an eerie dissonance to the composition. Another example is in the third movement of Contrasts, by Béla Bartók, where the E string is tuned down to E♭ and the G tuned to a G♯, or the set of pieces called the Mystery Sonatas by Biber.
In Indian classical music and Indian light music, the violin is likely to be tuned to D♯–A♯–D♯–A♯ in the South Indian style. As there is no concept of absolute pitch in Indian classical music, any convenient tuning maintaining these relative pitch intervals between the strings can be used. Another prevalent tuning with these intervals is B♭–F–B♭–F, which corresponds to Sa–Pa–Sa–Pa in the Indian carnatic classical music style. In the North Indian Hindustani style, the tuning is usually Pa-Sa-Pa-Sa instead of Sa–Pa–Sa–Pa. This could correspond to F–B♭–F–B♭, for instance.
In Iranian classical music and Iranian light music,the violin ls different tunings in any Dastgah, the violin is likely to be tuned (E–A–E–A) in Dastgah-h Esfahan or in Dastgāh-e Šur is (E–A–D–E) and (E–A–E–E), in Dastgāh-e Māhur is (E–A–D–A).
In Arabic classical music, the A and E strings are lowered by a whole step i.e. G–D–G–D. This is to ease playing Arabic maqams, especially those containing quarter tones.
While most violins have four strings, there are violins with as many as seven strings. The extra strings on such violins typically are lower in pitch than the G-string; these strings are usually tuned to C, F, and B♭. If the instrument's playing length, or string length from nut to bridge, is equal to that of an ordinary full-scale violin; i.e., a bit less than 13 inches (33 cm), then it may be properly termed a violin. Some such instruments are somewhat longer and should be regarded as violas. Violins with five strings or more are typically used in jazz or folk music.